Sea Salt Caramel and Smoked Almond Cookies

Sea Salt Caramel and Smoked Almond Cookies

Prep Time 5 mins
Cook Time 15 mins
Serves 16
Difficulty N/A

Ingredients

  • 1/4 batch Holiday Cookie Dough
  • 1/2 cup (125 mL) sea salt caramel chips
  • 1/2 cup (125 mL) chopped smoked almonds

Directions

Step 1:

Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.

Step 2:

Combine cookie dough with remaining ingredients. Roll into 16 balls. Place on parchment lined baking sheet. Gently press down. Bake in preheated oven 12-15 minutes or until set. Cool on wire rack.