Prep Time 20 mins
Cook Time 15 mins
Serves 72
Difficulty N/A

Ingredients

  • 1/4 batch Holiday Cookie Dough
  • coloured sugars, sprinkles, nuts, chopped candy etc.
  • icing if desired

Directions

Step 1:

Preheat oven to 350°F (180°C). Line baking sheets with parchment paper

Step 2:

Roll dough on lightly floured surface to 1/4” thick. Cut with floured cookie cutters and decorate with coloured sugars and sprinkles. Bake 12-15 minutes or until golden. Cool on wire rack. Ice as desired.